Mutanee Agro-Ind Corp Ltd

    Unsalted Sweet Cream Butter
    Made from Pure Cow Milk
    High quality,supply constantly
    HACCP,HALAL,ISO,GMP,OEM

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General introduction

    Unsalted Cow Milk Butter 82 fat(Model No.:KEM-CMB-82)
    Creamy yellow to yellowish white
    Natural milk fragrance
    Delicious taste

Features

    Nutritious
    100% made by pure cow milk.
    Good plasticity
    Excellent quality of being easily made into different shapes
    Premium Emulsibility
    Suitable for making high quality bakery food,beverage,confectionery,or spreading on bread.
    BRC; ISO9001:2000;ISO14001:2004;HALAL;HACCP;QS;OHSAS18001:2007

Specs

Sensory specs Color Light Yellow to Yellowish White
Ordor No peculiar smell,Fragrant
Taste Delicious,Good Flavor
Form Block
Impurity White uniform texture, no
Fat Content 82%(min)
Moisture and volatile (%) 16 % max
Acidity (°T) 20°T(max)
Milk solids(%) 84%(min)
Melting point (°C) 28-38°C(as per your need)
Specific Density 0.935-0.944 (15°C)
Refractive Index For Milk Fat 1.445-1.457 (40°C)
Total Plant Count 50000 cfu/g
E. Coliform(mpn/100g) 400
Mould Tolerance 100 cfu/g
Pathogen Negative
Polenske 21-36
Saponification 218-235
Radiation Within The Limit of 240-280 BQ /KG
Iodine Range 21-36
Lead & Copper 0.5mg/kg

PS: 1)Purpose
It can be widely used in cooking & baking (such as pastry, bread, confectionery, cookies,cakes,candy, beverage,icecream, or spreading on bread)
2)Packing for your information
a.carton with polyethylene bag inside
b.NW:25kg;
c.QTYs of each 20 ft reefer contaier:720 ctns